Football Krispies

Krispie treats are all american and so is football. I created these Football Krispie treats for this football season. A great little tip: if you don’t have a football cookie cutter, slightly bend an empty soup can to make a football shape. To make the laces I used  a tube of white frosting. Don’t worry if your lines aren’t perfect, the treats are pretty uneven and the icing just lays where’s it wants too. I assure you they’ll be gone before halftime!!!


Football Krispies

Course Dessert
Cuisine American
Author Jennifer Grooms


  • 7 cups of Cocoa Rice Krispies
  • ● 12 oz bag of mini marshmallows
  • ● 2 tbsp butter
  • ● White Frosting tube


  1. Begin by melting the butter in a large pot over medium heat.
  2. Add marshmallows and heat until melted and smooth. Be sure not to burn the mixture.
  3. In a bowl, pour 7 cups of Cocoa Krispies and add the marshmallow mixture. Mix until incorporated.
  4. Put a piece of parchment paper to line a 9x9 pan. Pour the krispie mixture in.
  5. Let cool for approximately 2-4 hours on counter.
  6. If you do not have a cookie cutter, slightly bend an empty soup can to make a football shape.
  7. Once cooled, lift out the parchment paper. Cut the krispies with your can or a cookie cutter into football shapes.
  8. Use a small icing tip to add frosting to the treats for the laces of the football.
  9. Enjoy and watch football !!!

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If you loved this recipe you’ll love these other football desserts