Candy Corn Bark

I’m a huge fan of candy corn and I love making bark candy because it’s so easy. I’ve been doing it for years. This year I decided to combine my love for candy corn and bark candy to make Candy Corn Bark. Kids will love helping with the process from spreading the chocolate to sprinkling the candy pieces over the chocolate and then breaking it up.  They also love eating what they made.

Candy Corn Bark

Course Dessert
Cuisine American
Author Jennifer Grooms

Ingredients

  • 12 oz bags of candy melts yellow, orange, white
  • ● 1 cup of candy corns
  • ● 1 cup of pretzels
  • ● 1 cup of Reese’s Pieces

Instructions

  1. First, lay out the parchment paper roughly about 18 inches long over your counter.
  2. Next, place each pack of candy melts in a bowl and follow suggested directions on the back to melt.
  3. Use a spoon to scoop out the melts in series of dollops in multiple colors across the parchment paper.

  4. Use a spoon or skewer to mix the melts together into a swirling pattern. To do this, I ran the skewer up and down, then left to right, then diagonally until I got the pattern I wanted. Don’t over mix or else it will change into one solid color.
  5. Once it is spread out sprinkle candy corn, pretzels and Reese’s Pieces over the top. Lightly press into the candy melts.
  6. Allow 30 minutes or so to completely dry.
  7. Break into pieces.

 

If you like this then you’ll love these other Candy Corn related posts:

Mickey Mouse Candy Corn Sugar Cookies